Wolf Blass





	The Wolf Blass Platinum Label will always provide a true reflection of the vineyard and the vintage. There is no greater combination in the world of winemaking than the Wolf Blass winemaking team and South Australian Shiraz. The winemaking team at Wolf Blass, led by chief winemaker Chris Hatcher, have identified a small number of vineyards in the Barossa Valley, Eden Valley and Adelaide Hills regions as 'Platinum selected' vineyards which are among the very best in the country, capable of providing fruit for this unique Shiraz. These vineyards have produced the greatest, most intense Shiraz fruit and have now been set-aside for our Wolf Blass Platinum Label.

Wolf Blass Platinum Label Tasting Notes


		Made in extremely limited quantities from the best low yielding vines in South Australia, each year the Wolf Blass Platinum Label will be, quite literally, the pick of the crop.
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Wine Search


		If you are looking for a particular Wolf Blass wine or you just want to see how many Cabernet Sauvignons Wolf Blass makes use the Wine Search.
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Black Label


		The first award Wolf Blass Black Label ever won was the Jimmy Watson Trophy, giving it a place in Australian history as one of the great Australian red wines.
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Grey Label


		Super Premium Wines of great character and consistency.
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Gold Label


		Emerging varieties, groundbreaking techniques, and the most progressive regional styles.
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Yellow Label


		A range of classic wines of great character and distinction from South Australia.
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Red Label


		A range of predominantly blended wines from South Eastern Australia.
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Eaglehawk


		Eaglehawk wines represent a range of excellent value for money wines that have kept Australian wine lovers happy since 1987.
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