Alan Harris | |
Born: | 1950.Waikerie, SA |
| Secondary Education: | Matriculation, Loxton High School, S.A |
| Tertiary Education: | Charles Sturt University, Wagga Wagga NSW |
| Winemaking Employment History - chronology: | 1969 to1987 - Loxton Co-operative Winery & Distillery Ltd., Winemaker / Technical Manager. 1987 - Senior Winemaker, Penfold Wines 1988 to 1996 - Senior Winemaker, Mildara Wines 1996 to 1997 - Site Manager & Senior Winemaker, Rothbury Estate, Pokolbin 1997 to Present - Wine Services Manager, Beringer Blass; Winemaker, Rothbury Estate |
Major winemaking trophies/achievements/critical reviews: | 1988 - Developed the style for the Yellowglen Sparkling range 1989 - Developed the style for Jamiesons Run Chardonnay 1993 - Won the Domecq Trophy for the best Brandy in the London International Exhibition |
| Hobbies/habits/quirks: | Golf & Tennis. Enjoying good wine & food |
| Goals: | Would like to be the winemaking team leader of a leading global wine company. |